| 1 1/2 x Lemons, juice of |
3/8 lemons |
$0.80 per item
|
$0.30 |
| 4 x Hard green globe artichokes, (avoid limp brown specimens) |
1 globe artichokes |
$3.99 per 13 3/4 ounces
|
$1.23 |
| 125 ml Extra virgin olive oil, (4 fl ounce) |
2 tablespoons |
$5.99 per 16 fluid ounces
|
$0.40 |
| 1 lrg Onion, minced |
1/4 onion |
$0.79 per pound
|
$0.07 |
| 4 x Spring onions, minced |
1 spring onions |
$1.09 per cup
|
$0.16 |
| 600 ml Warm water, (1 pint) |
1/2 cup |
n/a
|
|
| 625 gm Small whole potatoes, peeled (1 1/4lb) |
156 1/4 g |
$0.50 per pound
|
$0.17 |
| 2 Tbsp. Freshly minced dill or possibly 1 Tbsp. dry dill Salt, to taste |
1 1/2 teaspoons |
$2.59 per 2/3 ounces
|
$0.04 |
| Total per Serving |
$2.36 |
| Total Recipe |
$9.45 |
Suggestions?