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Receta Gluten Free Chocolate Cheesecake Cupcakes with almond and flax crust
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Ingredientes
- 1 cup sugar
- 2 packages of softened neufchatel cheese (it's 1/3 less fat than cream cheese)
- 1/4 cup cocoa
- 1 tablespoon pure vanilla extract
- 1/2 cup egg whites
- 1/4 cup sweet rice flour
- 3/4 cup almond meal
- 3 tablespoons light brown sugar
- 2 tablespoons golden flaxseed meal
- 1 small bag of your favorite GF chocolate drop candies. (you'll need about 18)
View Full Recipe at The Gluten Free Spouse
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 605g | |
| Calories 1681 | |
| Calories from Fat 365 | 22% |
| Total Fat 41.5g | 52% |
| Saturated Fat 21.9g | 88% |
| Trans Fat 0.0g | |
| Cholesterol 126mg | 42% |
| Sodium 782mg | 33% |
| Potassium 565mg | 16% |
| Total Carbs 292.71g | 78% |
| Dietary Fiber 4.9g | 16% |
| Sugars 247.82g | 165% |
| Protein 35.21g | 56% |
