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» Gluten Free Masoor Dal Cutlet
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Gluten Free Masoor Dal Cutlet Recipe
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Cup masoor dal
1 tsp ginger garlic paste
1/4 tsp asafetida
1 tsp amchur (mango powder)
Salt to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 medium size
onion
fine chopped
1/8 onion
$0.79 per pound
$0.03
half
a bunch of coriander fine chopped
0.07 half
$0.08 per fluid ounce
$0.00
2 green chili fine chopped
1/8 chili
$1.99 per pound
$0.03
1 tsp
cumin
seeds
0.07 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1 tsp red
chili
powder
0.07 teaspoon
$5.29 per 2 1/2 ounces
$0.01
1 tsp
Garam Masala
0.07 teaspoon
$3.65 per 3 ounces
$0.01
2 tbsp cooking
oil
+ 1/3 Cup
oil
3/8 teaspoon
$3.00 per 48 fluid ounces
$0.00
Total per Serving
$0.08
Total Recipe
$1.25
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