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Gluten Free Mrs. Fields'-ish Oatmeal Chocolate Chip Cookies
by
Margo Andersen
Calificación: 4.0
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%20I%20dont'%20have%20time%20and%20b)%20they%20are%20plenty%20chocolatey%20as%20they%20are.%20I%20have%20made%20these%20cookies%20with%20just%20about%20every%20type%20of%20gluten%20free%20flour,%20and%20they%20are%20good%20with%20just%20about%20any%20flour%20mix%20you%20like%20to%20use.%20My%20personal%20favorites%20are%20Grandpa's%20Kitchen%20and%20a%20mix%20of%20teff%20and%20brown%20rice%20flour.%20These%20cookies%20will%20blow%20you%20away.%20You%20will%20think%20you%20died%20and%20went%20to%20gluten%20free%20heaven%20when%20you%20bite%20into%20one.%20And%20don't%20forget%20a%20nice%20tall%20glass%20of%20milk%20(and%20a%20Lactaid%20pill)to%20go%20along%20with%20it!%3C/p%3E%3Cp%3EGluten%20Free%20Mrs.%20Fields'-ish%20Oatmeal%20Chocolate%20Chip%20Cookies%3C/p%3E%3Cp%3EAdd%20dry%20ingredients%20to%20wet%20ingredients.%20Add%2012%20ounces%20of%20chocolate%20chips,%20milk%20chocolate%20or%20semi-sweet,%20whatever%20you%20prefer.%20Mix%20well.%20Drop%20by%20rounded%20teaspoons%20onto%20ungreased%20cookie%20sheets%20and%20bake%20for%209%20minutes%20at%20375%20degrees.%20Cool%20on%20cookie%20sheet%20for%20at%20least%205%20minutes%20before%20transferring%20to%20cooling%20rack.%3C/p%3E%3Cp%3ETrust%20me%20on%20this,%20you%20will%20never%20find%20another%20cookie%20recipe%20you%20like%20as%20much%20as%20this%20one.%20Good%20job,%20Mrs.%20Fields,%20or%20whoever%20said%20they%20bought%20your%20recipe.%20It's%20all%20good!%3C/p%3E%3Cp%3EHappy%20eating!%3C/p%3E){kind=link}