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Goat Cheese And Spinach Turnovers - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Garlice cloves, chopped
4 x Frzn phyllo pastry sheets, thawed
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Extra virgin olive oil 1/4 teaspoon
$5.99 per 16 fluid ounces
$0.02
1/2 c. Diced red onion 2 teaspoons
$0.99 per pound
$0.02
2 bn Fresh spinach, stemmed, minced 1/6 bunch
$3.99 per pound
$0.50
2 ounce Soft fresh goat cheese (such as Montrachet) 1/6 oz
$6.59 per 5 1/2 ounces
$0.20
1/3 c. Toasted pine nuts 1 1/3 teaspoons
$6.59 per 2 1/4 ounces
$0.39
3 Tbsp. Grated parmesan cheese 3/4 teaspoon
$5.49 per 6 ounces
$0.04
1/2 tsp Chopped fresh rosemary or possibly 1/4 tsp dry, crumbled. 0.04 teaspoon
$2.59 per 1 1/4 ounces
$0.00
1/2 tsp Grated lemon peel 0.04 teaspoon
n/a
 
1/2 c. (1 stick) unsalted butter, melted 2 teaspoons
$3.99 per 16 ounces
$0.08
Total per Serving $1.25
Total Recipe $15.00
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