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Receta Goat Cheese Whipped Cream
by Global Cookbook

Goat Cheese Whipped Cream
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Ingredientes

  • 2 c. Heavy cream
  • 2 1/2 ounce Powdered sugar, (sift after measuring)
  • 3 ounce Goat cheese

Direcciones

  1. Begin, if possible, with cool equipment.
  2. take about a Tbsp. of the heavy cream & add in it to goat cheese to soften; reserve.
  3. Begin whipping the cream, when the cream reaches 2/3 done(whipped) add in sifted powdered sugar & goat cheese.
  4. Continue to whip to full volume.
  5. NOTES : IMPORTANT: Don't over whip your cream..it will turn to butter.