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Receta Gobi / Cauliflower Tikka - A Spicy Fast Food Snack
by Aruna Manikandan

Gobi Tikka

A wonderful fast food item . Each and every bite of the florets were hot and spicy with the flavour of lemon

For this Snack you need

Salt to taste.

A pinch of red colouring powder.

Oil for deep frying.

Preparation.

Wash and clean the cauliflower florets.

In a vessel, along with florets add 3 tsp. of lemon juice extract, pepper powder, garam masala powder, colouring powder, salt and Mix them well . Keep it aside for 2 hrs.

At the time of frying add the corn flour and mix well.

Heat oil in a pan and deep fry them until golden brown.

Serve it hot...........

OPTIONAL : U CAN ALSO REPLACE LEMON JUICE WITH 1/2 CUP OF CURD.

BUT WITH LEMON THE TASTE IS EXCELLENT.