¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Goin' Green; Spring Green That Is - Gremolata
by
Shane "Culinary Alchemist" Wingerd
Calificación: 0
1
2
3
4
5
6
7
8
9
10
click to rate
0 votos
| 219 views
0 evaluaciónes
|
0 comentarios
Pin It
Add to Recipe Box
Print Recipe
Receta
Reviews/Comments
Close this frame
Comentarios
Leave a review or comment
Please
Inicia sesión
or
Inscríbate
to leave a review or comment
Leave a review
Please enter a review text
Calificación: 0
cancel rating
Yo he cocinado/probado esta receta
Add to my Recipe Box
Esta evaluación incluye una variación (ej. usar menos sal)
or
Cerrar
© 2024 CookEatShare
Acerca de
|
Dinos lo que piensas
|
blog
Términos de Uso
%3C/p%3E%3Cp%3EGremolata%20recipes%20are%20fairly%20varied,%20but%20it's%20safe%20to%20say%20that%20they%20ALWAYS%20contain%20lemon%20zest.%20%20Without%20the%20lemon%20zest,%20Gremolata%20looses%20it's%20sunny%20disposition%20and%20tastes%20more%20like%20a%20rainy%20day.%20%20Which%20is%20sad%20indeed.%20%20As%20far%20as%20other%20ingredients%20are%20concerned,%20there%20is%20a%20little%20more%20fluidity.%20%20Usually%20it%20involves%20some%20combination%20of%20Garlic,%20Mint%20and%20Parsley;%20mainly%20because%20Gremolata%20is%20the%20key%20ingredient%20in%20Ossobucco%20alla%20Milanese%20(braised%20veal%20shank).%20%20Tone%20down%20the%20Mint,%20or%20remove%20it%20completely,%20and%20Gremolata's%20verdant%20visage%20is%20a%20welcome%20addition%20to%20seafood%20and%20vegetables%20as%20well.%3C/p%3E%3Cp%3EI%20take%20a%20little%20bit%20more%20of%20a%20pesto%20route%20when%20I%20make%20Gremolata%20and%20include%20nuts,%20pistachios%20in%20particular,%20but%20they%20are%20not%20necessary.%20%20I%20do%20this%20because%20Gremolata%20is%20devoid%20of%20both%20cheese%20and%20olive%20oil,%20unlike%20Pesto%20Genovese,%20and%20the%20nuts%20give%20the%20%22sauce%22%20a%20little%20more%20body%20and%20substance%20without%20%22pesto-izing%22%20it%20too%20much.%20%20But%20that%20is%20just%20my%20own%20personal%20preference.%3C/p%3E%3Cp%3EMy%20newest%20favorite%20vehicle%20for%20Gremolata%20conveyance%20is%20the%20Cauliflower%20%22steak%22.%20%20But%20as%20I%20stated%20earlier,%20it%20is%20also%20magically%20delicious%20over%20shrimp%20and%20fish.%3C/p%3E%3Cp%3EGremolata%3C/p%3E%3Cp%3EIn%20the%20work%20bowl,%20add%20Garlic,%20Parsley%20and%20Pistachios%20and%20give%20it%20several%20pulses%20to%20break%20everything%20down.%3C/p%3E%3Cp%3EAdd%20a%20pinch%20of%20Salt,%20and%20pulse%20again.%3C/p%3E%3Cp%3EAdd%20Lemon%20Juice,%20and%20pulse.%3C/p%3E%3Cp%3EAdd%20Lemon%20Zest%20and%20pulse%20briefly.%3C/p%3E%3Cp%3EServe%20over%20Cauliflower%20Steak%20or%20Shrimp.%3C/p%3E%3Cp%3Emmmmmmm%3C/p%3E%3Cp%3EFear%20not,%20my%20friends,%20though%20spring%20be%20late,%3C/p%3E%3Cp%3EAnd%20Old%20Man%20Winter%20doth%20fulminate,%3C/p%3E%3Cp%3EYour%20appetite%20may%20yet%20be%20sate,%3C/p%3E%3Cp%3EWith%20Springtide%20greetings%20on%20a%20plate.%3C/p%3E%3Cp%3EMangia!!%3C/p%3E){kind=link}