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Receta Golden Cake With Lemon Filling
by CookEatShare Cookbook

Golden Cake With Lemon Filling
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  Raciónes: 12

Ingredientes

  • 1 c. butter
  • 2 c. sugar
  • 3 c. flour
  • 5 large eggs
  • 1 c. lowfat milk
  • 3 teaspoon baking pwdr
  • 1 teaspoon lemon flavor

Direcciones

  1. Cream sugar and butter. Alternate with flour and lowfat milk. After all flour and lowfat milk has been added, add in large eggs and flour. Bake at 350 degrees for 25 to 30 min.
  2. Mix: 4 T butter Dash of salt 3 T lemon juice The grated rind of 1 lemonAdd 1/4 cup lowfat milk as needed. Mix till smooth. Spread filling between layer.