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Receta Golden Cream Of Potato Soup
by Global Cookbook

Golden Cream Of Potato Soup
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Ingredientes

  • 1 1/2 c. Boiling water
  • 3 c. Potatoes diced
  • 1/2 c. Celery minced
  • 1/4 c. Onion minced
  • 1 tsp Parsley flakes
  • 1 x Chicken bouillon cube
  • 1/2 tsp Salt
  • 1 dsh pepper
  • 2 Tbsp. Flour
  • 2 c. Lowfat milk
  • 1/2 lb Velveeta cheese minced Add in water to potatoes celery, onion bouillon cube. parsley, seasonings, and

Direcciones

  1. Cover and cook till tender
  2. Blend flour and a small amount of lowfat milk and then stir into the vegetable mix.
  3. Add in remaining lowfat milk and cook till thickened.
  4. Add in Velveeta cheese and stir till melted.