Receta Golden Fried Chicken
Its so cloudy here and I could not shoot best pics of this recipe with proper lighting, It was so difficult to wait for the clouds to pass by and shoot clear pics. hope you'll adjust.
Golden fried chicken
INGREDIENTS
- Chicken - 300 grams (Medium sized pieces preferred)
- Corn flour - 3 spoons
- Rice flour - 4 spoons
- Egg - 1
- Garlic pods - 1 ( Finely chopped or crushed)
- Lemon - 1/2 of one lemon
- Pepper powder - 1/4 spoon
- Salt - As per taste
- Oil - For deep frying
- PREPARATION METHOD
- Squeeze lemon juice from lemon and set aside.
- Make a batter (thick as dosa batter) using the following and set aside.
- (Batter)
- 1. Corn flour - 3 spoons
- 2. Rice flour - 4 spoons
- 3. Egg - 1 (Beaten)
- 4. Salt
- Marinate chicken pieces with the following atleast for 15 minutes. (Marinating more would make the chicken more softer and tastier)
- (For marinating chicken pieces)
- 1. Lemon - 1/2 (squeezed juice)
- 2. Garlic pods - 1 ( Finely chopped or crushed)
- 3. Pepper powder - 1/4 spoon
- 4. Salt - As per taste
Dip the marinated chicken pieces in the batter and deep fry on low flame, until it turns golden brown and crispy.
Serve!!
TIP 1: Serve immediately or else the crispiness will go away. I you want to save it for serving later, then deep fry it once again just before serving to make it crispy.
TIP 2: Instead of chopped garlic you can add garlic paste also. Make your own versions by adding some extra spices if you wish.
TIP 3: Always fry the chicken pieces only after the oil heats up to avoid over absorption of oil.
Crispy golden fried chicken is now ready!! Serve as a starter or snack with sauce!! This will be a treat for chicken lovers!!