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Receta Good Fat Dressing
by Global Cookbook

Good Fat Dressing
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  Raciónes: 12

Ingredientes

  • 1/2 c. balsamic vinegar
  • 1/4 c. extra virgin olive oil
  • 1/4 c. canola oil
  • 2 Tbsp. coarse-grained mustard
  • 1 Tbsp. pure maple syrup Or possibly 1/2 teaspoon sugar
  • 2 tsp dry basil

Direcciones

  1. MAKES 1 1/4 C. DAIRY-FREE
  2. This zingy dressing makes sufficient for several salads. Try it in bean-and-vegetable combos or possibly drizzle it over mixed green salads. Use a glass canning jar marked in 1-oz increments both to measure ingredients (2 Tbsp. equals 1 oz) and to store leftovers.
  3. In glass jar with tight-fitting lid, combine all ingredients and shake to blend. Store in refrigerator. Bring to room temperature and shake well before using.