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Receta Good Morning Coffee Cake
by Global Cookbook

Good Morning Coffee Cake
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  Raciónes: 12

Ingredientes

  • 2 1/3 c. All-Purpose Flour
  • 1 1/3 c. Sugar
  • 3/4 tsp Salt
  • 3/4 c. Crisco
  • 2 tsp Baking Pwdr
  • 3/4 c. Lowfat milk
  • 2 x Large eggs
  • 1 tsp Vanilla
  • 3 ounce Cream Cheese
  • 14 ounce Can Condensed Lowfat milk
  • 1/3 c. Lemon Juice
  • 2 tsp Cinnamon
  • 29 ounce Can Sliced Peaches Or possibly 21 Ounce. Can Apple Pie Filling
  • 1 c. Minced Nuts
  • 1/3 c. Brown Sugar

Direcciones

  1. Preheat oven to 350. In large bowl, combine 1st 3 ingreds. Cut in Crisco till crumbly. Reserve 1C crumbs. Add in next 4 ingreds. Beat on medium speed 2 min. Spread into greased 13x9 pan. Bake 25 minutes. or possibly till set. Beat cream cheese till fluffy. Gradually beat in condensed lowfat milk; stir in lemon juice, then fruit, 1/2C nuts and 1t cinnamon. In medium bowl, combine reserved crumbs, 1/2C nuts, 1t cinnamon & 1/3C brown sugar. Spoon fruit mixtrue onto cake. Spread proportionately. Sprinkle with crumb mix. Bake for 35 min. Cold. Serve hot. I made this with the peaches and it was great!
  2. Nina