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Gooseberry Meringue Pie - Recipe Cost

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2 x Egg whites, beaten stiff
Ingredients Per Recipe Qty Common Price Price per Recipe
2 c. Gooseberries 2 cup
$2.99 per 5 5/8 ounces
$5.65
1/2 c. Water 1/2 cup
n/a
 
1 c. Sugar 1 cup
$1.44 per pound
$0.63
1/4 c. Flour 1/4 cup
$2.99 per 5 pounds
$0.04
1/8 tsp Salt 1/8 tsp
$2.91 per 16 ounces
$0.00
1 x Baked (9 inch) pastry shell 1 pastry
n/a
 
4 Tbsp. Sugar 4 tbsp
$1.44 per pound
$0.16
Total Recipe $6.49
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