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Receta Gourmet Beef
by Global Cookbook

Gourmet Beef
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  Raciónes: 4

Ingredientes

  • 1 lb Sirloin tip
  • 2 Tbsp. Flour
  • 1 dsh Dry mustard
  • 2 Tbsp. Butter or possibly margarine
  • 1 can (2-ounce) mushrooms, liquid removed
  • 1/4 c. Green onions, minced
  • 1 can (10.5-ounce) condensed consomme
  • 1/4 c. Dry white wine
  • 1 tsp Worcestershire sauce Minced parsley

Direcciones

  1. Cut sirloin across the grain in slices about 1/8 inch thick. Sprinkle with flour and mustard. ln skillet, brown meat in butter. Add in onions and mushrooms. Cook a few min longer. Stir in consomme, wine, Worcestershire sauce and simmer about 15 min or possibly till sauce is of desired consistency; stir now and then. Garnish with parsley Makes 4 servings. Serve with cooked rice, if you like.