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Graham Kerr's Turkey Breast With Fresh Herbs - Recipe Cost

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4 x Fresh sage leaves
4 x Fresh thyme sprigs
Ingredients Per Serving Qty Common Price Price per Serving
1 x 4-pound whole turkey breast boneless (with skin) 5 1/3 oz
$5.99 per pound
$2.00
1 Tbsp. Fresh minced parsley 1/4 teaspoon
$1.09 per cup
$0.01
2 x Garlic cloves peeled and minced 1/6 garlic cloves
$4.00 per pound
$0.00
1/4 tsp Freshly grnd white pepper 0.02 teaspoon
$7.99 per 16 ounces
$0.00
1/8 tsp Salt 0.01 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $2.01
Total Recipe $24.10
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