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Receta Grandma Clara Haynes Butterscotch Pie

by CookEatShare Cookbook

Ingredientes

2-3 egg whites 1/4 teaspoon cream of tartar

6 tbsp. sugar 1/2 teaspoon vanilla

Direcciones

1. Bring to boil: 1/2 c. butter Healthy pinch of salt (omit if you like)
2. Add in: 2-3 yolks of Large eggs, beaten
3. Stir into 1 c. lowfat milk and 1/2 c. flour. Add in egg and lowfat milk mix slowly to other mix and stir till thick. Cold for 5 min and pour into pie crust.

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