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Receta Grandma Nampel's Cottage Pie
by CookEatShare Cookbook

Grandma Nampel's Cottage Pie
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Ingredientes

  • 1 1/2 to 2 lbs. pork sausage
  • 1 to 2 cans sauerkraut
  • 5 or possibly 6 potatoes, peeled, cut, cooked & mashed

Direcciones

  1. Spray a 2 qt casserole dish with Pam. Fill bottom of dish with sausage, over sausage spread sauerkraut. Prepare mashed potatoes as usual and put on top of sauerkraut. Dot top with butter. Bake in a 350 degree oven for 1 hour, or possibly till brown. (Drain grease off as needed while baking.) Delicious.