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» Grandma's Swiss Steak
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Grandma's Swiss Steak
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 1/2 pound
bottom
round or possibly rump beef, 1 1/2-2" thick
1/4 lb
$3.99 per pound
$1.00
1/4 c.
flour
2 teaspoons
$2.99 per 5 pounds
$0.01
1 teaspoon
salt
1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/8 teaspoon
pepper
0.02 teaspoon
$7.99 per 16 ounces
$0.00
2 tbsp.
oil
1 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 1/2 c. canned
tomatoes
1/4 cup
$2.19 per 28 ounces
$0.17
3 lg.
onions
, sliced
1/2 onions
$0.79 per pound
$0.13
1 stalk
celery
, minced
1/6 stalk
$1.99 per pound
$0.03
1 clove
garlic
, chopped
1/6 garlic cloves
$4.00 per pound
$0.00
3 drops Tabasco sauce
1/2 drop
$4.79 per 5 fluid ounces
$0.00
Total per Serving
$1.35
Total Recipe
$8.12
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