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Receta Grandma's Tomato And Sauerkraut
by Global Cookbook

Grandma's Tomato And Sauerkraut
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Ingredientes

  • Pork Neck Bones
  • 1 can Tomatoes (16oz)
  • 1 can Sauerkraut
  • 1 x Onion
  • 1/2 c. Sugar

Direcciones

  1. In a pressure cooker place layer the ingredients one on top of each other.
  2. Cook for 45 min and then serve over top of mashed potatoes.
  3. Scrumpdilious!!!
  4. This is a Lavatkian dish my grandmother taught me how to make a few years ago.