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Grandma's Vegetable Soup - Recipe Cost

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2 med. soup bones
Ingredients Per Serving Qty Common Price Price per Serving
2 tbsp. salad oil 1/2 teaspoon
$4.39 per 24 fluid ounces
$0.02
2 lbs. soup meat 2 2/3 oz
$1.67 per 1 3/8 ounces
$3.18
3 quarts. water 1/4 quart
n/a
 
1 (46 ounce.) can tomato juice 3 5/6 fl oz
n/a
 
1 pound carrots, scraped & cut into 1" pcs 1 1/3 oz
$1.49 per pound
$0.12
2 lg. onions, diced 1/6 onions
$0.79 per pound
$0.04
1 1/2 c. diced celery 2 tablespoons
$1.99 per pound
$0.06
1/2 c. barley 2 teaspoons
$1.49 per 16 ounces
$0.03
1 1/2 c. shredded cabbage 2 tablespoons
$0.99 per pound
$0.02
3/4 c. lentils 1 tablespoon
$1.49 per 16 ounces
$0.04
3/4 c. dry lima beans 1 tablespoon
$1.69 per 15 ounces
$0.04
1 tbsp. salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 teaspoon pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
1 (9 ounce.) pkg. frzn peas 3/4 oz
$2.80 per 32 ounces
$0.07
1 (9 ounce.) pkg. frzn corn 3/4 oz
$3.89 per 16 ounces
$0.18
Total per Serving $3.81
Total Recipe $45.72
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