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Receta Grandmother's Raisin Sauce For Baked Ham
by CookEatShare Cookbook

Grandmother's Raisin Sauce For Baked
Ham

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	Raciónes: 2

Ingredientes

1/2 c. sugar
1/2 c. water
1/2 c. seedless raisins
1 tbsp. butter

1 1/2 tbsp. vinegar
1/4 teaspoon salt
1/8 teaspoon cloves
1/2 glass fruit jelly (crab apple)

Direcciones

Cook sugar and 1/2 c. water 5 min. Add in other ingredients and cook till jelly dissolves.