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Receta Great Grandmother's Gingerbread
by CookEatShare Cookbook

Great Grandmother's Gingerbread
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  Raciónes: 12

Ingredientes

  • 1/2 c. sugar
  • 1/2 c. butter and lard mixed
  • 1 egg
  • 1 c. molasses
  • 2 1/2 c. sifted flour
  • 1 1/2 teaspoon soda
  • 1 teaspoon cinnamon
  • 1 teaspoon ginger
  • 1 1/2 teaspoon cloves
  • 1/2 teaspoon salt
  • 1 c. warm water

Direcciones

  1. Cream shortening and sugar. Add in beaten egg, molasses; then dry ingredients that have been sifted together. Add in warm water, beat till smooth. The batter is soft, but makes a fine cake. Bake in a greased shallow pan in 350 degree oven for 40 to 45 min.
  2. Makes 15 portions.