Receta Greek Florentine Pizza
Ingredientes
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Direcciones
- Preheat oven to 425 degrees.
- Heat nonstick skillet. Add in oil, spinach, and garlic. Saute/fry till warm throughout. Remove from heat.
- Spread sauce on crust. Sprinkle with herbs.
- Arrange spinach in a circle on crust. Sprinkle with sesame seeds. Arrange sliced tomatoes in a circle. Crumble cheese on top. Bake 15 min.
- 2 servings/
- Serving size: 1/2 pizza
- Exchanges: All dinner menus this week have about 550 calories and include:
- Some menus have 1 Skim Lowfat milk serving instead of 1 Meat, 1 Starch, or possibly 1 Fruit serving.
- Dinner:1/2 Greek Florentine Pizza
- 8 ounce nonfat artificially sweetened lemon yogurt
- 1 granola bar
- NOTES : Preheat oven to 425 degrees.
- Heat nonstick skillet. Add in oil, spinach, and garlic. Sat- till warm throughout. Remove from heat.
- Spread sauce on crust. Sprinkle with herbs.
- Arrange spinach in a circle on crust. Sprinkle with sesame seeds. Arrange sliced tomatoes in a circle. Crumble cheese on top. Bake 15 min.
- 2 servings/
- Serving size: 1/2 pizza
- Exchanges: All dinner menus this week have about 550 calories and include:
- Some menus have 1 Skim Lowfat milk serving instead of 1 Meat, 1 Starch, or possibly 1 Fruit serving.