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Greek Pasta Salad With Red Wine Vinaigrette - Recipe Cost

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1 pound spiral tri-color pasta, undercooked & liquid removed
1 lg. can sliced black or possibly green olives
1 lg. yellow or possibly white onion, minced
Ingredients Per Serving Qty Common Price Price per Serving
1 pound feta cheese, crumbled 1/4 lb
$7.69 per 12 ounces
$2.56
1-2 bell peppers: green, red, yellow, sliced or possibly minced 3/8 bell peppers
$2.19 per pound
$0.22
1 can marinated artichoke hearts, quartered (use marinade as part of dressing) 1/4 can
$3.99 per 13 3/4 ounces
$0.31
1-2 cans anchovies, finely minced (optional) 1/2 anchovies
n/a
 
Total per Serving $3.09
Total Recipe $12.34
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