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angel hair pasta, cooked and tossed in extra virgin extra virgin olive oil
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1/2 c. fresh oregano, minced
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1 c. fresh sweet and/or possibly bush basil, minced
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1/3 c. flatleaf parsley, minced
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1/2 c. Greek olives, minced
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4 ounce feta cheese, crumbled
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1 x (13-ounce.) can chicken
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1 x clove fresh garlic, chopped
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1/3 c. extra virgin extra virgin olive oil
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2 tsp red wine vinegar salt and freshly grnd black pepper sprigs of fresh oregano, basil and/or possibly parsley capers additional Greek olives, left whole
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