| 2 med. tomatoes, cored and cut into wedges |
1/4 tomatoes |
$1.99 per pound
|
$0.13 |
| 1 med. zucchini, cut into matchstick julienne |
1/8 zucchini |
$1.99 per pound
|
$0.11 |
| 1 cucumber, sliced |
1/8 cucumber |
$1.69 per pound
|
$0.09 |
| 1 c. pitted black olives |
2 tablespoons |
n/a
|
|
| 1 med. size red onion, thinly sliced and separated into rings |
1/8 onion |
$0.99 per pound
|
$0.04 |
| 1/2 pound feta cheese, cubed |
1 oz |
$7.69 per 12 ounces
|
$0.64 |
| 1 (6 ounce.) jar artichoke hearts with marinade |
3/4 oz |
$3.99 per 13 3/4 ounces
|
$0.22 |
| 1/4 c. red wine vinegar |
1 1/2 teaspoons |
$3.39 per 12 fluid ounces
|
$0.07 |
| Total per Serving |
$1.31 |
| Total Recipe |
$10.44 |
Suggestions?