| 1/4 pound bacon (about 4 thick or 6 thin slices) |
1/2 oz |
$2.99 per pound
|
$0.09 |
| 1 pound green beans, washed and trimmed, and either left whole or cut in 2" pieces |
2 oz |
$2.49 per pound
|
$0.31 |
| 3-4 new potatoes, unpeeled, cut in 2" cubes |
1/2 potatoes |
$1.09 per pound
|
$0.22 |
| 1 small onion, diced |
1/8 onion |
$0.79 per pound
|
$0.02 |
| 1/4 teaspoon salt |
0.03 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/8 teaspoon pepper |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 3/4 to 1 cup chicken broth |
1 tablespoon |
$0.99 per 14 1/2 ounces
|
$0.06 |
| Total per Serving |
$0.71 |
| Total Recipe |
$5.66 |
Suggestions?