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Receta Green Beans With Lemon
by Global Cookbook

Green Beans With Lemon
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  Raciónes: 2

Ingredientes

  • 1/4 lb haricots verts
  • 1 tsp fresh lemon juice
  • 1 tsp finely minced fresh flat leafed parsley
  • 1/2 tsp freshly grated lemon zest Freshly grnd black pepper

Direcciones

  1. In a large saucepan of boiling salted water cook beans till crisp-tender
  2. (about 2 min) and drain in a colander. In a bowl toss beans with lemon juice, parsley, lemon zest, and pepper and season with salt.
  3. Serving Ideas : See "Menu for Two"