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Receta Green Beans With Roasted Red Pepper And Walnut Oil
by Global Cookbook

Green Beans With Roasted Red Pepper And Walnut Oil
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  Raciónes: 6

Ingredientes

  • 6 c. fresh green beans trimmed
  • 1 c. diced roasted red pepper (use from the jar)
  • 2 Tbsp. fresh lemon juice
  • 1 tsp grated lemon zest
  • 2 tsp walnut oil

Direcciones

  1. In a large pot of boiling water, add in the green beans and blanch for 2 min. Drain and rinse the beans with cool water.
  2. Add in the beans to a bowl and add in the remaining ingredients. Serve the green beans at room temperature.
  3. This recipe yields 6 servings.
  4. Serving size: 1 c..
  5. Comments: The nutty walnut oil really shines through and turns ordinary green beans into something extraordinary.