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Receta Green beans with sesame seeds: great vegan dish!
by Helenscooking

Green beans with sesame seeds: great vegan dish!

I love this recipe in winter and summer; you can cook those with fresh or frozen beans. Easy, fast and delicious! Good for the holiday table and for an everyday meal.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 2 people

Ingredientes

  • 1 lb. of green beans
  • 2 tablespoons of olive oil
  • 2 pinches of salt
  • 1 pinch of black pepper
  • 1 tablespoon of sesame seeds
  • 1 teaspoon of oregano (fresh or dried)
  • 1 teaspoon of vinegar (optional )

Direcciones

  1. Wash and trim the beans. Steam the green beans for 5 minutes. Add 1 pinch of salt in the process of steaming. When the green beans are ready put in a large bowl, then add: salt, pepper, sesame seeds (or walnuts are good as well). Add oregano and 2 tablespoons of olive oil mix very well. If you wish, add vinegar. Serve warm of cold. Both ways it will be amazing!
  2. Enjoy!
  3. Helen.
  4. http://helenscooking.info