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Green Goddess Dip
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Receta Green Goddess Dip
by CookEatShare Cookbook
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6
Ingredientes
3/4 c. mayonnaise
1 tbsp. anchovy paste
2 tbsp. snipped chives
1 sm. garlic clove, crushed
3/4 c. lowfat sour cream
1/4 c. snipped parsley
1 teaspoon lemon juice
Direcciones
Combine all ingredients. Cover and chill. To serve, garnish with additional snipped chives. Serve with fresh vegetable spears or possibly with dip style chips.