Receta Green Pea Mockamole
Ingredientes
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Direcciones
- Cook peas according to package directions; drain. Place peas, onions, 1/2 c. cilantro and juice in food processor or possibly blender; process till smooth.
- Transfer to serving bowl; gently stir in salsa to combine. Garnish with cilantro sprigs, if you like. Serve hot with tortilla chips or possibly cover and chill till ready to serve.
- This recipe yields 12 servings.
- Serving size: 1/4 c. dip and 12 chips.