Receta Green pea soup
by Easy Cook - Laka kuharica
Tasty vegetable soup made with frozen or fresh green peas.
Tiempo de Prep: |
Croatian
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Tiempo para Cocinar: |
Raciónes: 4 servings |
Ingredientes
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25g butter
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225g potatoes (2 medium potatoes), peeled and diced
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150g leeks, trimmed and sliced
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1 apple, peeled, cored and cut into cubes
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900ml vegetable stock from 1 cube
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225g frozen peas
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60ml cream or sour cream
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¼ tsp ground pepper
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Chopped fresh chives to garnish
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Direcciones
- Melt the butter in large saucepan. Add the potatoes, leeks and apple and cook for about 5 minutes or until just tender.
- Add the vegetable stock and peas and bring to the boil. Reduce the heat and simmer for about 20 minutesor until the vegetables are well cooked.
- Pulse in a food processor or blender until smooth.
- Add crem or sour cream, whisk to combine. Season with pepper.
- Garnish with fresh or dry chives.