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Receta Green Peas With Celery And Ripe Olives
by Global Cookbook

Green Peas With Celery And Ripe Olives
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Ingredientes

  • 2 c. Celery, sliced on an angle
  • 2 Tbsp. Melted butter or possibly margarine
  • 10 ounce Package frzn peas
  • 8 ounce Can pitted ripe olives, liquid removed & thinly sliced
  • 1/2 tsp Salt
  • 1/4 tsp Pepper
  • 1/2 tsp Monosodium glutamate (opt)

Direcciones

  1. Place celery in melted butter in a deep 1 1/2-qt, heat- resistant, non-metallic casserole and heat, covered, in Microwave Oven 3 min.
  2. Add in peas, cover and heat an additional 4 min, stirring once.
  3. Stir in olives and seasonings, heat, covered, in Microwave Oven 2 min.