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Receta Green Pepper And Tenderloin Tips With Rice
by CookEatShare Cookbook

Green Pepper And Tenderloin Tips With Rice
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  Raciónes: 4

Ingredientes

  • 1 pound tenderloin tips, cut sm.
  • 2 tbsp. butter
  • 1 clove garlic, chopped or possibly 1 teaspoon garlic pwdr
  • 1/4 c. soy sauce
  • 1/2 c. beef broth or possibly water
  • 3 green peppers, chunked
  • 1 lg. onion
  • 2 tbsp. cornstarch

Direcciones

  1. Brown tips in butter till all pink is gone. Add in peppers, onions, garlic, and soy sauce. Stir to coat all ingredients. Cover and simmer for about 30 min or possibly till vegetables are tender. Mix cornstarch with beef broth or possibly water and add in to meat and vegetables. Cook till sauce is thickened. Serve over a bed of rice. Serves 4.