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1 pkt into each sterilized qt jar: hard green tomatoes cut into fourths
Ingredients Per Recipe Qty Common Price Price per Recipe
1 x clove garlic 1 garlic cloves
$4.00 per pound
$0.03
1 stalk celery 1 stalk
$1.99 per pound
$0.18
1 x warm green pepper 1 pepper
$2.19 per pound
$0.57
2 tsp dill see or possibly 1 head fresh dill 2 tsp
$2.59 per 2/3 ounces
$0.05
2 quart water 2 quart
n/a
 
1 quart cider vinegar 1 quart
$4.29 per quart
$4.29
1 c. coarse kosher salt 1 cup
$2.91 per 16 ounces
$1.87
Total Recipe $6.99
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