Esta es una exhibición prevé de cómo se va ver la receta de 'Green Tomato Dill Pickles' imprimido.

Receta Green Tomato Dill Pickles
by Global Cookbook

Green Tomato Dill Pickles
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 5 lb SMALL Hard GREEN TOMATOES FRESH DILL Or possibly DILL SEEDS GARLIC CLOVES WHOLE CLOVES
  • 4 c. VINEGAR
  • 1/3 c. PICKLING SALT

Direcciones

  1. Wash tomatoes. Slice 1/4-inch thick. Pack loosely in warm sterilized qt jars with 1/2-inch headspace. To each qt, add in 3-4 heads of dill (or possibly 2 Tablespoons), 1 clove garlic, 1 clove. In saucepan (non-aluminum), combine vinegar, salt, and 4 C water. Bring to boil. Pour boiling liquid over tomatoes, leaving 1/2-inch headspace. Adjust lids. Process in boiling water bath in qt jars for 20-min.
  2. Makes 5 qts.