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Greens With Raspberry Dressing - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 head Belgian endive, (1/4 lb.)
Ingredients Per Serving Qty Common Price Price per Serving
1 sm Clove garlic, halved 1/6 garlic cloves
$4.00 per pound
$0.00
6 c. Packed torn red leaf lettuce, (1 head) 1 cup
$1.49 per pound
$0.09
2 c. Packed torn Boston lettuce, (1 small head) 1/3 cup
$1.99 per item
$7.30
1 x Purple onion, cut into thin vertical slices 1/6 onion
$0.99 per pound
$0.05
3 Tbsp. Raspberry or possibly red wine vinegar 1 1/2 teaspoons
$2.99 per 5 5/8 ounces
$0.07
1 Tbsp. Water 1/2 teaspoon
n/a
 
1 Tbsp. Extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1/4 tsp Salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1/8 tsp Pepper 0.02 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $7.55
Total Recipe $45.32
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