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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 25g
Calories 52  
Calories from Fat 40 77%
Total Fat 4.56g 6%
Saturated Fat 0.63g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1164mg 49%
Potassium 59mg 2%
Total Carbs 2.75g 1%
Dietary Fiber 0.7g 2%
Sugars 0.31g 0%
Protein 0.61g 1%
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