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Grilled Beef Blade Steaks With Spicy Orange Marinade - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 x 1" Boneless beef blade steaks, pierced all over
2 x Zest of navel oranges
Ingredients Per Serving Qty Common Price Price per Serving
2 lrg Bell pepper, quartered 1/3 bell pepper
$3.29 per pound
$0.40
1 c. Orange juice 2 tablespoons
$4.79 per 59 fluid ounces
$0.11
1/3 c. Vegetable oil 2 2/3 teaspoons
$3.00 per 48 fluid ounces
$0.03
2 x Cloves garlic 1/3 garlic cloves
$4.00 per pound
$0.01
1 Tbsp. Soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
1 tsp Cider vinegar 1/6 teaspoon
$4.29 per quart
$0.00
1/2 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp Red pepper flakes 1/6 teaspoon
$3.29 per pound
$0.00
Total per Serving $0.57
Total Recipe $3.44
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