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Grilled Chicken Satays - Recipe Cost

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1 lb (3/4 inch/2 cm thick), boneless skinless chicken breasts
1 slc (1/2 inch/1 cm thick) gingerroot, finely minced
Ingredients Per Serving Qty Common Price Price per Serving
4 clv garlic, chopped 2/3 garlic garlic
$4.00 per pound
$0.02
1/4 c. teriyaki sauce 2 teaspoons
$6.89 per 21 fluid ounces
$0.11
3 Tbsp. vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 Tbsp. minced fresh coriander 1 teaspoon
$1.69 per 1 1/4 ounces
$0.08
2 Tbsp. rice vinegar 1 teaspoon
n/a
 
2 tsp grated lemon rind 1/3 teaspoon
n/a
 
1 tsp lemon juice 1/6 teaspoon
$2.19 per 15 fluid ounces
$0.00
1/4 tsp warm pepper sauce 0.04 teaspoon
$2.99 per 5 fluid ounces
$0.00
1 Tbsp. hoisin sauce 1/2 teaspoon
$3.49 per 8 1/2 ounces
$0.04
1 Tbsp. sherry 1/2 teaspoon
$22.00 per liter
$0.05
1/3 c. smooth peanut butter 2 2/3 teaspoons
$6.00 per 40 ounces
$0.08
1/4 c. finely minced green onions 2 teaspoons
$1.09 per cup
$0.05
Total per Serving $0.44
Total Recipe $2.67
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