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Grilled Chicken with Caramelized Onions and Marmalade Gravy - Recipe Cost

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1 orange, juiced, about 1/3 cup

1 tsp. Sriracha Chili Sauce

3 anchovies, mashed into a paste

6 boneless- skinless chicken breasts, butterflied

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 medium onions, thinly sliced	1/2 onions	$0.79 per pound	$0.10
1 tbsp. plus 1 teaspoon extra-virgin olive oil	2/3 teaspoon	$5.99 per 16 fluid ounces	$0.04
1 1/2 tsp. kosher salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1 tsp. cracked black pepper	1/6 teaspoon	$7.99 per 16 ounces	$0.01
1 tbsp. light or dark brown sugar	1/2 teaspoon	$2.79 per 2 pounds	$0.01
1 c. low sodium chicken broth	2 tablespoons	$1.19 per 14 1/2 ounces	$0.12
2 tbsp. orange marmalade	1 teaspoon	$4.89 per 18 ounces	$0.06
1 tsp. each low sodium soy and worcestershire sauce	1/6 teaspoon	$3.25 per 10 fluid ounces	$0.01
1 /2 c. parsley,roughly chopped	1 tablespoon	$1.09 per cup	$0.09
Total per Serving			$0.44
Total Recipe			$2.64