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Grilled Fish Tacos With Green Salsa - Recipe Cost

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3 1/2 c. Finely shredded red or possibly green cabbage

1/4 c. White distilled vinegar Salt and pepper

1 1/2 lb Hard-fleshed skinned fish fillets (lingcod, sea bass)

4 x Jalapeno chilies

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 lb Fresh tomatillos *	3 oz	$1.99 per pound	$0.37
2 Tbsp. Salad oil	1 1/2 teaspoons	$4.39 per 24 fluid ounces	$0.05
1 x Onion, cut into 1/2" slices	1/4 onion	$0.79 per pound	$0.05
2 tsp Lime juice	1/2 teaspoon	$1.49 per 15 fluid ounces	$0.01
3/4 c. Fresh cilantro leaves	3 tablespoons	$1.09 per cup	$0.20
1 x Clove garlic	1/4 garlic cloves	$4.00 per pound	$0.01
12 x Hot corn or possibly low-fat flour tortillas (6-7 inch) Low-fat lowfat sour cream Lime wedges	3 corn	$0.35 per item	$1.05
Total per Serving			$1.74
Total Recipe			$6.94