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Grilled Flank Steak With Provencal Spices - Recipe Cost

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2 tsp fresh lavender leaves (or possibly 1/2 tspn dry lavender)
1 tsp freshly-cracked black pepper
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. extra-virgin extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
1 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
2 x garlic cloves peeled 1/2 garlic cloves
$4.00 per pound
$0.01
2 tsp fresh rosemary leaves 1/2 teaspoon
$2.59 per 1 1/4 ounces
$0.04
1 tsp fennel seeds 1/4 teaspoon
$2.10 per 1 1/4 ounces
$0.03
2 tsp fresh thyme leaves 1/2 teaspoon
$1.99 per cup
$0.02
1 1/2 lb flank steak - (to 2) 6 oz
$6.99 per pound
$2.62
Total per Serving $2.88
Total Recipe $11.51
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