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Grilled Grouper with Quinoa, Asparagus, Mint, and Meyer Lemon Dressing - Recipe Cost

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Zest and juice of 2 Meyer lemons
4 (6-ounce) grouper filets (or other firm white fish)
Ingredients Per Serving Qty Common Price Price per Serving
1 cup quinoa, rinsed 1/4 cup
$6.49 per 14 ounces
$0.69
2 cups water 1/2 cup
n/a
 
1 pound asparagus, ends trimmed 1/4 lb
$3.99 per 8 ounces
$2.00
3 Roma tomatoes, diced 3/4 tomatoes
$1.99 per pound
$0.49
3/4 cup Feta cheese, crumbled 3 tablespoons
$7.69 per 12 ounces
$0.64
1/2 tablespoon minced shallots 3/8 teaspoon
$3.99 per pound
$0.01
2 tablespoons mint leaves , cut into a chiffonade 1 1/2 teaspoons
$3.92 per ounce
$0.39
1/2 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 teaspoon freshly ground pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1/2 cup extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
Total per Serving $4.60
Total Recipe $18.41
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