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Grilled Halibut With Lemon Basil Vinaigrette - Recipe Cost

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4 x Halibut steaks, (about 3/4 inch thick) (5- to 6-oz)
Ingredients Per Recipe Qty Common Price Price per Recipe
2 1/2 Tbsp. Fresh lemon juice 2 1/2 tbsp
$2.19 per 15 fluid ounces
$0.18
2 Tbsp. Extra virgin olive oil, (preferably extra-virgin) 2 tbsp
$5.99 per 16 fluid ounces
$0.37
2 x Garlic cloves, crushed 2 garlic cloves
$4.00 per pound
$0.05
1/2 tsp Grated lemon peel 1/2 tsp
n/a
 
3 Tbsp. Thinly sliced fresh basil or possibly 3 tsp. dry 3 tbsp
$2.59 per cup
$0.49
2 tsp Liquid removed capers 2 tsp
$5.49 per 4 fluid ounces
$0.46
Total Recipe $1.55
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