Receta Grilled Italian Panini Recipe with Zucchini, Summer Squash & Basil {Vegetarian}

click to rate
1 voto | 972 views
 

Ingredientes

  • Cookin’ Canuck’s Panini with Grilled Chicken, Summer Squash & Red Pepper-Cilantro Pesto
  • Cookin’ Canuck’s Grilled Chicken & Spinach-Chive Pesto Panini
  • Mountain Mama Cooks’ Grilled Cheese with Spicy Havarti, Cilantro Pesto & Roast Tomatoes
  • Panini Happy’s Heirloom Tomato Panini
  • The Perfect Pantry’s Kale Pesto, Tomato & Fontina Sandwich
  • Grilled Italian Panini with Zucchini, Summer Squash & Basil Recipe
  • From the kitchen of Cookin Canuck. www.cookincanuck.com
  • Ingredients
  • 1 medium zucchini
  • 1 medium yellow squash
  • 2 red bell peppers, quartered
  • 1 tbsp olive oil
  • 2 tsp balsamic vinegar
  • 1/2 tsp kosher salt
  • 1/2 tsp freshly ground pepper
  • 4 whole wheat ciabatta rolls, cut in half crosswise
  • 1/2 cup tomato sauce (your favorite kind)
  • 4 oz. fresh mozzarella, thinly sliced
  • 8 fresh basil leaves, thinly sliced

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 834g
Calories 622  
Calories from Fat 355 57%
Total Fat 40.37g 50%
Saturated Fat 17.03g 68%
Trans Fat 0.0g  
Cholesterol 90mg 30%
Sodium 2549mg 106%
Potassium 1912mg 55%
Total Carbs 35.87g 10%
Dietary Fiber 10.4g 35%
Sugars 23.49g 16%
Protein 33.44g 54%
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment