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Grilled Lamb With Roasted Pepper, Eggplant And A Basil Pesto - Recipe Cost
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Grilled Lamb With Roasted Pepper, Eggplant And A Basil Pesto - Recipe Cost Information
by Global Cookbook
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lrg Potatoes, boiled and cut into (1 to 2) 1cm thick rounds, skin on
1/4 potatoes
$0.50 per pound
$0.10
4 piece baby corn
1 piece
$0.35 per item
$0.35
1 x Courgette
1/4 courgette
$1.99 per pound
$0.21
4 x Baby yellow squash
1 squash
$1.49 per pound
$0.64
8 x Spears of asparagus
2 asparagus
$3.99 per 8 ounces
$0.56
100 gm Baby spinach, (4oz)
25 g
$3.99 per pound
$0.22
150 ml Extra virgin olive oil, (1/4 pint) Sea salt and freshly cracked pepper
2 tablespoons
$5.99 per 16 fluid ounces
$0.47
Total per Serving
$2.57
Total Recipe
$10.27