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Grilled Leg of Lamb - Recipe Cost

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Zest of 1 lemon
Kosher salt and freshly ground pepper milange
1 boneless leg of lamb, 5 to 6 pounds, butterflied
Ingredients Per Serving Qty Common Price Price per Serving
1/2 onion or scallion 1/8 onion
$0.79 per pound
$0.02
4 cloves garlic, peeled and minced 1 garlic cloves
$4.00 per pound
$0.03
2 Tbsp fresh rosemary leaves 1 1/2 teaspoons
$2.59 per 1 1/4 ounces
$0.12
1 Tbsp apple cider vinegar 3/4 teaspoon
$4.29 per quart
$0.02
2 Tbsp olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
Total per Serving $0.28
Total Recipe $1.13
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